Head Chef at ÌTÀN Test Kitchen, Michael Elegbede, grew up in a family of chefs. The last book he enjoyed was Life, On The Line by Grant Achatz. Read our interview.
is a contemporary Nigerian chef rediscovering, redefining and reinterpreting ingredients and cuisines around Nigeria in a creative and imaginative way. He is currently working from his test kitchen in Ikoyi, Lagos call ÌTÀN Test Kitchen.